Edible gold refers to the heavy wind of eating gold. Nowadays, the consumption of gold foil in Japan and Southeast Asia is popular. Gold foil meals, gold foil wine, gold foil water, gold foil candy, and gold foil cakes have become high -end goods on the market. "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 domestic companies produce gold foil wine. Some experts have analyzed that because people are more and more concerned about health, "food gold" is not only satisfied with high -end consumer classes, but is very likely to popularize the "middle class" crowd. The wind of eating gold. For gold jewelry, it is almost unknown, but have you heard of gold food? As early as the Tang Dynasty, some people thought that gold had the effects of health care and medical care. Broken air -conditioning, remove wind. " Berbicable gold standard. The gold that is used as "imported" is not ordinary BRICS, gold bars, and gold rings. Gold for food raw materials must be processed gold foil. According to legend, Ge Hong, a refiner of the Jin Dynasty, created a gold foil technology. This kind of fine processing of pure gold has been finely processed by more than ten processes, making gold -sized gold into a neat, thin cicada wing, and becoming a kind of Chinese nation. Special traditional craftsmanship, known as "China One", this process can make a gold ring a gold foil that is equivalent to the basketball court. Later, the gold foil technology was passed on to Japan, overseas, and became the world's gold jewelry processing technology and lasting. Gold foil is widely used in antique buildings, modern architecture, gold plaques, etc., such as Buddha statues, gold and painting gold, decorative gold, etc. Because it is as thin as cicada, it is the best choice for food raw materials. But how much gold foil can you add in a ton of wine? How much gold foil can an adult eat at most? These standards cannot be mentioned, and the relevant departments are urgently needed to make regulations through scientific research, because this is related to the health of the people, and on the other hand, it is also closely related to the order of preventing huge profits and maintaining normal market economy (now the Health and Family Planning Commission Committee The maximum usage of liquor per kilogram of liquor has been stipulated.
The atmosphere of eating gold has entered the country from Japan. Taiwan is popular in coffee, wine or tea, adding a few gold foil, and some people add gold foil in white rice to become "golden rice". The "Golden Dumplings", but one capsule is 10,000 yuan, I am afraid that there are not many affordable. Modern medicine with pure gold treatment effect uses pure gold for various treatments. For example, as a bone or replenishment material, the needle used by guilt is also made of gold. Pure gold is adopted by modern medical care because pure gold is a very stable substance, which has the characteristics of difficulty in generating chemical reactions with other materials. , Treating asthma, improving long -term constipation, eliminating shoulder pain and low back pain, making wounds from pus, recovery, etc. These magical effects have no professional medical research, and people can only listen to it. Do not believe it too much. Jin's medical application dates back to ancient times. Since ancient times, people have always believed that taking gold can heal all diseases. In the 13th century AD, the "golden beverages" taken by people at the time were called universal medicines. Recently, a wave of food luxury "gold foil" has been blown up. First of all, aside from the deliciousness, the high price of the ingredients is staggering and caused the topic; gold is used in ancient civilization to decorate, symbolizing identity and status, and I heard about it. After "swallowing gold and committing suicide", it is difficult to make people doubt -gold can really be eaten? It is not surprising that Chinese medicine has a long history in the eyes of traditional Chinese medicine practitioners, because ancient Chinese medicine has regarded gold foil as a medicinal material. Gold foil can be eaten? How to eat? When you want to eat gold foil in ancient times, you need to spend a lot of money. First of all, a small piece of pure gold must be sandwiched in two thick grass paper. A thin gold foil can be eaten. Modern machine suppression, one gram of pure gold can be made into 5,500 square meters of gold foil, and it is only 0.0001mm thick. Come in and develops a gold powder that is crushed into a very small fine gold powder. Spray a little liquid gold foil in a cup of fragrant coffee to make the coffee more dazzling. It also claims to have the effect of health and beauty. "Materia Medica Essentials" records the gold foil: "sexual taste is flat, toxic", the function is the heart and liver, soul, and treating the disease of epilepsy and fever, hepatobiliary disease; Gold foil, amber, real beads and the like, the utility of silver is the most similar to the gold foil. Gold foil can be added to boil into decoction. The pills are used for pills and are mostly used as clothes. They are similar to the outer sugar coat of modern western medicine ingots. The difference is that the gold foil has its own effect. There are faint words caused by lowering cerebral pressure and the treatment of high fever caused by meningitis. At that time, the life of the female anchor of Phoenix Satellite TV Liu Hairuo was saved by the use of this prescription; The plum dots of "Surgery's Complete Essentials" tongue Dan all use gold foil as the clothes. The Zhiba Dan of "Taiping Huimin and Dabbords" contains gold foil and silver foil. Cooked gold is safe, and whether it is poisonous in the aspect of safety, will it cause heavy metal poisoning? TCM divides gold into "gold" and "cooked gold". It can be killed and do not take medicine. "Because gold has not yet removed the impurities, it is correct from a scientific point of view. The purity of the gold foil is more than 90 %of the safety. Comparison, the lower the purity of the gold foil. Such as lead, copper ... the more, the less suitable for consumption, and it will cause heavy metal poisoning. The World Health Organization listed gold as a food additive category in 1983. Because the quality of the gold foil is light, less than 2 grams of gold used in a golden banquet, so some gold foil bags, gold foil coffee, gold foil cake, the amount of gold foil is very small, and the purity is high (more than 90 %) The gold foil will be discharged from the body 24 hours after consumption, and it will not accumulate in the body. View the full text 2010-08-1117  The third floor of Huluxia
"The Wind of Food Gold" is blown again. At present, the consumption of gold foil in Japan and Southeast Asia is popular. Gold foil meals, gold foil wine, gold foil water, gold foil candy, and gold foil cakes have become high -end cash in the market. "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 domestic companies produce gold foil wine. Some experts have analyzed that because people are more and more concerned about health, "food gold" is not only satisfied with high -end consumer classes, but is very likely to popularize the "middle class" crowd. This Chinese edible gold foreign language name Edible Gold, golden metallic attributes, China directory 1 "Gold Food Wind" 2 production company 3 food gold standard r r r r r r "The Wind of Food Gold" Edit The gold jewelry is almost unknown, but have you heard of gold food? As early as the Tang Dynasty, some people thought that gold had the effects of health care and medical care. Broken air -conditioning, remove wind. " production company editor The largest gold foil manufacturer Nanjing Jinling Gold Foil Co., Ltd., the president of China ’s largest gold foil manufacturer, said that in recent years, it has come to the company to buy gold foil as food raw materials. The company's products used to be mainly used for building decoration. It has never been used as food raw materials. Whether it can be used as a food raw material sales company has been very confused. "Because gold is not good, they will eat dead people. Do you say? "President Jiang said excitedly. Later, the Golden Foil Factory discovered that the government regulatory authorities and inspection materials discovered that the World Health Organization Food Additives Code In 1983 officially included gold in the category of food additives. Enter it. In this case, the gold foil factory began to be sold to food manufacturers. The standard edit of gold food The gold used as "imported" is not ordinary BRICS, gold bars , and gold ring. Gold for food raw materials must be processed gold foil. According to legend, Ge Hong, a refiner of the Jin Dynasty, created a gold foil technology. This kind of fine processing of pure gold has been finely processed by more than ten processes, making gold -sized gold into a neat, thin cicada wing, and becoming a kind of Chinese nation. Special traditional craftsmanship, known as "China One", this process can make a gold ring a gold foil that is equivalent to the basketball court. Later, the gold foil technology was passed on to Japan, overseas, and became the world's gold jewelry processing technology and lasting. Gold foil is widely used in antique buildings, modern architecture, gold plaques, etc., such as Buddha statues, gold and painting gold, decorative gold, etc. Because it is as thin as cicada, it is the best choice for food raw materials. But how much gold foil can you add in a ton of wine? How much gold foil can an adult eat at most? These standards cannot be mentioned, and the relevant departments are urgently needed to make regulations through scientific research, because this is related to the health of the people, and on the other hand, it is also closely related to the order of preventing huge profits and maintaining normal market economy (now the Health and Family Planning Commission Committee The maximum usage of liquor per kilogram of liquor has been stipulated that the maximum use of liquor per kilogram of liquor is 0.02 grams
The edible gold is now used to many foods. It not only adds the aesthetics of food, but also has a little gold. There is still a big difference between gold. Gold can only be used as a currency cannot be eaten, and the edible gold can be used. Will poisoning incidents after consumption of gold? R n "The Wind of Food Gold" is blowing again. Nowadays, the consumption of gold foil in Japan and Southeast Asia is prevailing. . "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 companies in China have produced gold foil wine. Some experts have analyzed that because people are more and more concerned about health, they are more and more concerned about health. , "Food Gold" is not only satisfied with the high -end consumer class, it is very likely to popularize the "middle class" crowd.
What is the difference between edible gold and gold?
Gold us Everyone knows that it is a valuable thing, you can invest or make jewelry, and everyone knows it. Edible gold knows it literally that it is a food that can be eaten. "Food gold, town spirit, strong bone marrow, Tongli five internal organs evil spirits, and the gods of serving. Especially with gold foil into pills, breaking air -conditioning, removing wind." Edible gold has the effects of health care and medical care. Most of the modern times are alcohol comparison More.
The edible gold can really be eaten?
Table foods that can be eaten. When eating gold foil in ancient times To clamp a small piece of pure gold in two thick grass paper, use the ductility of pure gold, knock hard to become a thin piece of gold foil, you can eat it.
The machine is suppressed. One gram of pure gold can be made into a 5,500 square meter -sized gold foil, and it is only 0.0001mm thick. Come in and develops a gold powder that is crushed into a very small golden powder with nanoma. Spray a little liquid gold foil in the thick coffee to make the coffee more dazzling. It also claims to have the effect of health and beauty.
It food can be poisoned after eating gold? Divided into "Gold" and "Cooked Gold". The gold that has not been smelted many times is called raw gold. To remove the impurities, from a scientific point of view, the correct purity of the gold foil is more than 90%of the high consumption safety. The lower the relative gold foil purity, the more heavy metal ingredients mixed with It will cause heavy metal poisoning. After refining and becoming mature gold, due to the pure gold The chemical properties are not lively and cannot be transformed into gold ions in the gastrointestinal environment, so although it is a member of heavy metals, it will not cause poisoning due to consumption.
Edible gold refers to the heavy wind of eating gold. Nowadays, the consumption of gold foil in Japan and Southeast Asia is popular. Gold foil meals, gold foil wine, gold foil water, gold foil candy, and gold foil cakes have become high -end goods on the market. "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 domestic companies produce gold foil wine. Some experts have analyzed that because people are more and more concerned about health, "food gold" is not only satisfied with high -end consumer classes, but is very likely to popularize the "middle class" crowd.
The wind of eating gold. For gold jewelry, it is almost unknown, but have you heard of gold food? As early as the Tang Dynasty, some people thought that gold had the effects of health care and medical care. Broken air -conditioning, remove wind. "
Berbicable gold standard. The gold that is used as "imported" is not ordinary BRICS, gold bars, and gold rings. Gold for food raw materials must be processed gold foil. According to legend, Ge Hong, a refiner of the Jin Dynasty, created a gold foil technology. This kind of fine processing of pure gold has been finely processed by more than ten processes, making gold -sized gold into a neat, thin cicada wing, and becoming a kind of Chinese nation. Special traditional craftsmanship, known as "China One", this process can make a gold ring a gold foil that is equivalent to the basketball court. Later, the gold foil technology was passed on to Japan, overseas, and became the world's gold jewelry processing technology and lasting. Gold foil is widely used in antique buildings, modern architecture, gold plaques, etc., such as Buddha statues, gold and painting gold, decorative gold, etc. Because it is as thin as cicada, it is the best choice for food raw materials. But how much gold foil can you add in a ton of wine? How much gold foil can an adult eat at most? These standards cannot be mentioned, and the relevant departments are urgently needed to make regulations through scientific research, because this is related to the health of the people, and on the other hand, it is also closely related to the order of preventing huge profits and maintaining normal market economy (now the Health and Family Planning Commission Committee The maximum usage of liquor per kilogram of liquor has been stipulated.
The atmosphere of eating gold has entered the country from Japan. Taiwan is popular in coffee, wine or tea, adding a few gold foil, and some people add gold foil in white rice to become "golden rice". The "Golden Dumplings", but one capsule is 10,000 yuan, I am afraid that there are not many affordable. Modern medicine with pure gold treatment effect uses pure gold for various treatments. For example, as a bone or replenishment material, the needle used by guilt is also made of gold. Pure gold is adopted by modern medical care because pure gold is a very stable substance, which has the characteristics of difficulty in generating chemical reactions with other materials. , Treating asthma, improving long -term constipation, eliminating shoulder pain and low back pain, making wounds from pus, recovery, etc. These magical effects have no professional medical research, and people can only listen to it. Do not believe it too much. Jin's medical application dates back to ancient times. Since ancient times, people have always believed that taking gold can heal all diseases. In the 13th century AD, the "golden beverages" taken by people at the time were called universal medicines. Recently, a wave of food luxury "gold foil" has been blown up. First of all, aside from the deliciousness, the high price of the ingredients is staggering and caused the topic; gold is used in ancient civilization to decorate, symbolizing identity and status, and I heard about it. After "swallowing gold and committing suicide", it is difficult to make people doubt -gold can really be eaten? It is not surprising that Chinese medicine has a long history in the eyes of traditional Chinese medicine practitioners, because ancient Chinese medicine has regarded gold foil as a medicinal material. Gold foil can be eaten? How to eat? When you want to eat gold foil in ancient times, you need to spend a lot of money. First of all, a small piece of pure gold must be sandwiched in two thick grass paper. A thin gold foil can be eaten. Modern machine suppression, one gram of pure gold can be made into 5,500 square meters of gold foil, and it is only 0.0001mm thick. Come in and develops a gold powder that is crushed into a very small fine gold powder. Spray a little liquid gold foil in a cup of fragrant coffee to make the coffee more dazzling. It also claims to have the effect of health and beauty. "Materia Medica Essentials" records the gold foil: "sexual taste is flat, toxic", the function is the heart and liver, soul, and treating the disease of epilepsy and fever, hepatobiliary disease; Gold foil, amber, real beads and the like, the utility of silver is the most similar to the gold foil. Gold foil can be added to boil into decoction. The pills are used for pills and are mostly used as clothes. They are similar to the outer sugar coat of modern western medicine ingots. The difference is that the gold foil has its own effect. There are faint words caused by lowering cerebral pressure and the treatment of high fever caused by meningitis. At that time, the life of the female anchor of Phoenix Satellite TV Liu Hairuo was saved by the use of this prescription; The plum dots of "Surgery's Complete Essentials" tongue Dan all use gold foil as the clothes. The Zhiba Dan of "Taiping Huimin and Dabbords" contains gold foil and silver foil. Cooked gold is safe, and whether it is poisonous in the aspect of safety, will it cause heavy metal poisoning? TCM divides gold into "gold" and "cooked gold". It can be killed and do not take medicine. "Because gold has not yet removed the impurities, it is correct from a scientific point of view. The purity of the gold foil is more than 90 %of the safety. Comparison, the lower the purity of the gold foil. Such as lead, copper ... the more, the less suitable for consumption, and it will cause heavy metal poisoning. The World Health Organization listed gold as a food additive category in 1983. Because the quality of the gold foil is light, less than 2 grams of gold used in a golden banquet, so some gold foil bags, gold foil coffee, gold foil cake, the amount of gold foil is very small, and the purity is high (more than 90 %) The gold foil will be discharged from the body 24 hours after consumption, and it will not accumulate in the body.
View the full text
2010-08-1117

The third floor of Huluxia
GG big player
"The Wind of Food Gold" is blown again. At present, the consumption of gold foil in Japan and Southeast Asia is popular. Gold foil meals, gold foil wine, gold foil water, gold foil candy, and gold foil cakes have become high -end cash in the market. "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 domestic companies produce gold foil wine. Some experts have analyzed that because people are more and more concerned about health, "food gold" is not only satisfied with high -end consumer classes, but is very likely to popularize the "middle class" crowd.
This Chinese edible gold foreign language name Edible Gold, golden metallic attributes, China
directory
1 "Gold Food Wind"
2 production company
3 food gold standard r r r r r r
"The Wind of Food Gold" Edit
The gold jewelry is almost unknown, but have you heard of gold food? As early as the Tang Dynasty, some people thought that gold had the effects of health care and medical care. Broken air -conditioning, remove wind. "
production company editor
The largest gold foil manufacturer Nanjing Jinling Gold Foil Co., Ltd., the president of China ’s largest gold foil manufacturer, said that in recent years, it has come to the company to buy gold foil as food raw materials. The company's products used to be mainly used for building decoration. It has never been used as food raw materials. Whether it can be used as a food raw material sales company has been very confused. "Because gold is not good, they will eat dead people. Do you say? "President Jiang said excitedly. Later, the Golden Foil Factory discovered that the government regulatory authorities and inspection materials discovered that the World Health Organization Food Additives Code In 1983 officially included gold in the category of food additives. Enter it. In this case, the gold foil factory began to be sold to food manufacturers.
The standard edit of gold food
The gold used as "imported" is not ordinary BRICS, gold bars
, and gold ring. Gold for food raw materials must be processed gold foil. According to legend, Ge Hong, a refiner of the Jin Dynasty, created a gold foil technology. This kind of fine processing of pure gold has been finely processed by more than ten processes, making gold -sized gold into a neat, thin cicada wing, and becoming a kind of Chinese nation. Special traditional craftsmanship, known as "China One", this process can make a gold ring a gold foil that is equivalent to the basketball court. Later, the gold foil technology was passed on to Japan, overseas, and became the world's gold jewelry processing technology and lasting. Gold foil is widely used in antique buildings, modern architecture, gold plaques, etc., such as Buddha statues, gold and painting gold, decorative gold, etc. Because it is as thin as cicada, it is the best choice for food raw materials. But how much gold foil can you add in a ton of wine? How much gold foil can an adult eat at most? These standards cannot be mentioned, and the relevant departments are urgently needed to make regulations through scientific research, because this is related to the health of the people, and on the other hand, it is also closely related to the order of preventing huge profits and maintaining normal market economy (now the Health and Family Planning Commission Committee The maximum usage of liquor per kilogram of liquor has been stipulated that the maximum use of liquor per kilogram of liquor is 0.02 grams
The edible gold is now used to many foods. It not only adds the aesthetics of food, but also has a little gold. There is still a big difference between gold. Gold can only be used as a currency cannot be eaten, and the edible gold can be used. Will poisoning incidents after consumption of gold? R n
"The Wind of Food Gold" is blowing again. Nowadays, the consumption of gold foil in Japan and Southeast Asia is prevailing. . "Food Gold" in some big cities in China is not only for health care, but also a symbol of identity. According to incomplete statistics, 31 companies in China have produced gold foil wine. Some experts have analyzed that because people are more and more concerned about health, they are more and more concerned about health. , "Food Gold" is not only satisfied with the high -end consumer class, it is very likely to popularize the "middle class" crowd.
What is the difference between edible gold and gold?
Gold us Everyone knows that it is a valuable thing, you can invest or make jewelry, and everyone knows it. Edible gold knows it literally that it is a food that can be eaten. "Food gold, town spirit, strong bone marrow, Tongli five internal organs evil spirits, and the gods of serving. Especially with gold foil into pills, breaking air -conditioning, removing wind." Edible gold has the effects of health care and medical care. Most of the modern times are alcohol comparison More.
The edible gold can really be eaten?
Table foods that can be eaten. When eating gold foil in ancient times To clamp a small piece of pure gold in two thick grass paper, use the ductility of pure gold, knock hard to become a thin piece of gold foil, you can eat it.
The machine is suppressed. One gram of pure gold can be made into a 5,500 square meter -sized gold foil, and it is only 0.0001mm thick. Come in and develops a gold powder that is crushed into a very small golden powder with nanoma. Spray a little liquid gold foil in the thick coffee to make the coffee more dazzling. It also claims to have the effect of health and beauty.
It food can be poisoned after eating gold? Divided into "Gold" and "Cooked Gold". The gold that has not been smelted many times is called raw gold. To remove the impurities, from a scientific point of view, the correct purity of the gold foil is more than 90%of the high consumption safety. The lower the relative gold foil purity, the more heavy metal ingredients mixed with It will cause heavy metal poisoning. After refining and becoming mature gold, due to the pure gold The chemical properties are not lively and cannot be transformed into gold ions in the gastrointestinal environment, so although it is a member of heavy metals, it will not cause poisoning due to consumption.
The gold that is used as "imported" is not ordinary BRICS, gold bars, and gold rings. Gold for food raw materials must be processed gold foil.